YU, C.-H., CHAN, L.-W., LAM, W.-C. and TO, W.-K. 2014. Pregnant Women’s Knowledge and Consumption of Long-chain Omega-3 Polyunsaturated Fatty Acid Supplements. Hong Kong Journal of Gynaecology, Obstetrics and Midwifery. 14, 1 (Jan. 2014). DOI:https://doi.org/10.12809/hkjgom.14.1.158.