YU, Chun-Hung, Lin-Wai CHAN, Wai-Cheung LAM, and Wing-Kee TO. “Pregnant Women’s Knowledge and Consumption of Long-Chain Omega-3 Polyunsaturated Fatty Acid Supplements”. Hong Kong Journal of Gynaecology, Obstetrics and Midwifery 14, no. 1 (January 1, 2014). Accessed May 7, 2024. https://hkjgom.org/home/article/view/158.