1.
YU C-H, CHAN L-W, LAM W-C, TO W-K. Pregnant Women’s Knowledge and Consumption of Long-chain Omega-3 Polyunsaturated Fatty Acid Supplements. Hong Kong J Gynaecol Obstet Midwifery [Internet]. 2014 Jan. 1 [cited 2024 Nov. 24];14(1). Available from: https://hkjgom.org/home/article/view/158